For visitors

This year, the largest Hungarian event of the agricultural and food industry will once again take place. The large-scale showcase, held between 18–21 September 2025 at the HUNGEXPO grounds, promises to be an unmissable programme for both agricultural professionals and the general public.

OMÉK has a history of nearly 150 years. Since 2011, Hungary’s largest agri-business event has been organised every two years by the Agricultural Marketing Centre on behalf of the Ministry of Agriculture. This year will mark the 82nd occasion when all segments of the agricultural profession meet for several days. Thanks to family programmes aimed at the public, visitors of all ages can gain insight into the everyday life and latest developments of the Hungarian agricultural and food industry.

Opening hours

September 18th 9am-6pm

September 19th-21st 10am-6pm

PAVILION MAP – WHAT TO FIND WHERE AT OMÉK?

PAVILION A – Professional organisations, food industry, agricultural technology

  • Presentation of food and agri-business actors (producers, processors, distributors, retail chains)

  • Agricultural machinery demonstrations (domestic machines and equipment)

  • Hungarian Food Business Programme:

    • 80–100 food industry exhibitors

    • Hungarian Food Summit (export development, B2B meetings with around 200 foreign buyers)

  • Professional programmes of the Ministry of Agriculture

  • Wine Seminar Area: thematic wine presentations, guided tastings, lectures

PAVILION B – Exhibition of indigenous animals and plants

  • Partner: National Centre for Biodiversity and Gene Conservation

  • Presentation of indigenous animal breeds (e.g. grey cattle, mangalica pig, racka sheep)

  • Exhibition of indigenous plants

  • Spectacular, interactive, modern educational side programmes

  • Educational and family activities

PAVILION C – Conference Centre

  • Professional Days: 18–19 September 2025

  • Forums, professional lectures, conferences

PAVILION D – Small producers and main stage

  • Stands of domestic small-scale producers, primary producers, family farms

  • Sale of artisanal products

  • OMÉK main stage:

    • Children’s concerts

    • Entertaining and educational presentations

    • Craft workshops

PAVILION E – Treasures of the Carpathian Basin small producers’ fair

  • Treasures of the Carpathian Basin: products from small-scale producers from both sides of the border

  • Hungarikum stand: presentation of the Hungarian Value Repository

PASSAGE – Gastro Street

  • Street food and special dishes and drinks

  • Wooden cottage exhibitors

  • Central transit and experience zone between the pavilions